Roasted, rested (20 min) and taste-tested! It was delicious!
And all the skin, bones, herbs and veggies from the middle go into a pot for stock!
My Daughter's Studio Apartment
14 years ago
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Notes on life. And marriage. And food.
About Me
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Portland Veggie Calendar5 months ago
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Crispy Skillet Sweet Potatoes with Thyme10 years ago
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A Look Back and A Nod to Others10 years ago
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Hello world!14 years ago
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This Blog, R.I.P.8 years ago
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Cool Eats, Warm Nights Giveaways18 hours ago
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